" i don't think it is too much to say that play can save your life. it certainly has salvaged mine. life without play is a grinding, mechanical existence organized around doing the things necessary for survival. play is the stick that stirs the drink. it is the basis of all art, games, books, sports, movies, fashion, fun, and wonder - in short, the basis of what we think as civilization. play is the essence of life. it is what makes life lively." - stuart brown in play
5.31.2011
the art of roughhousing
" i don't think it is too much to say that play can save your life. it certainly has salvaged mine. life without play is a grinding, mechanical existence organized around doing the things necessary for survival. play is the stick that stirs the drink. it is the basis of all art, games, books, sports, movies, fashion, fun, and wonder - in short, the basis of what we think as civilization. play is the essence of life. it is what makes life lively." - stuart brown in play
5.19.2011
peanut butter playdoh
when you play with playdoh as much as we do, it can get expensive. i have been able to find playdoh at dollarama and other places for around a dollar but when i saw this recipe i just couldn't resist! i called it cookie-doh just so davith wasn't confused on why he was allowed to eat this playdoh & not the other kind.
busy box #1: the baker's box
5.18.2011
rest your head
before having kids, both steve and i really wanted to be intentional about our parenting. now that we have three soon to be four kids, i find the hardest time to be intentional during the day is during our bedtime routine. i had always dreamt of singing sweet songs, declare God's promises, having a cuddle while reading stories & bringing the word of God alive for our kids. it often has the potential to be a chaotic, rush to the end of the day where all of us are exhausted & just want to pack it in for the night. i recently decided to take the bull by the horns and be a little more intentional during this time. and so while looking for songs to sing other than skinimeriky-dinky-doo, i stumbled across this beautiful lullaby.
I pray that bands of angels fill your room
And the songs of God would come consume you
Rest your head on hallelujahs
Rest your head on all God is
Rest your head the day is done
And now it's time to sleep
Put your mind on things above
Let your heart be filled with faith and hope and love
chickpea power
2 (15 ounce) cans of chickpeas (garbanzo beans), drained and rinsed
2 tablespoons olive oil
juice from 1/2 a lemon (~ 1 1/2 tablespoons)
1 tablespoon dried oregano
1 teaspoon dried rosemary, crushed
1/2 teaspoon garlic powder
1/2 teaspoon sea salt
1/4 teaspoon freshly ground black pepper
1/2 cup grated parmesan
After you have rinsed and drained your chickpeas, spread them out on a paper towel to dry. Allow to dry about 15 minutes. Preheat your oven to 400 degrees. In a medium bowl, mix together olive oil, lemon juice, oregano, rosemary, garlic powder, salt, pepper, and parmesan until everything is well mixed. Add the chickpeas and gently stir to coat. You will probably have a few loose skins, just pick them off and discard.
Spread the chickpeas on a baking sheet. Make sure they aren’t too crowded; you don’t want any to overlap. Roast in the preheated oven until the chickpeas and dry and crisp, about 50-60 minutes. A few times during the roasting, open the oven and mix the ‘peas up a bit. The key is to roast them long enough so they get crispy, but not so long that they burn. Watch them closely once you hit the 50 minute mark so you can find your magic minute and have a nice, crispy, but not burnt result!
You can also try mixing it up by changing the dressing to something a little more sweet than savoury like Maple Syrup & Spice Chickpeas ( use 1/8 cup pure maple syrup, 1/8 teaspoon ground ginger instead and only cook for 20-30 minutes).